dc.contributor.author | Sulistyowati, Wahyu | |
dc.contributor.author | Suwasono, Bagiyo | |
dc.contributor.author | Indhira, Titiek | |
dc.contributor.author | Suryani, Ecik | |
dc.date.accessioned | 2017-09-19T02:32:08Z | |
dc.date.available | 2017-09-19T02:32:08Z | |
dc.date.issued | 2013 | |
dc.identifier.issn | 0852-2812 | |
dc.identifier.uri | http://hdl.handle.net/123456789/258 | |
dc.language.iso | other | en_US |
dc.publisher | LPPM-UHT | en_US |
dc.subject | Iodasi Garam | en_US |
dc.title | Optimalisasi Pemanfaatan Hasil Pemurnian Garam Krosok Secara Mekanis Untuk Menghasilkan Garam Beryodium | en_US |
dc.type | Article | en_US |